MINI PEANUT BUTTER CHEESECAKES

Ingredients:

1 - 8oz Package Cream Cheese - softened (Check for lowest carb count) 4 Tablespoons Peanut Butter (Check for lowest carb count) 1 Large Egg 5 Packs of Splenda 1 1/2 Tablespoons Vanilla

Instructions:

Mix all ingredients together using mixer until smooth and creamy. Line muffin pan with 6 cupcake liners and fill. Bake for 20 minutes

Calorie Breakdown: